Accommodation Deals



PLEASE NOTE: All packages below need to be booked directly with the Estate on (02) 4448 7131 or coolangatta@shoalhaven.net.au


Christmas & New Year Accommodation still available

Village Room - $170.00 per double per night – Room Only

Village Suite - $200.00 per double per night – Room Only

Additional adults & children sharing - $20.00 per person/night

Full buffet breakfast available each morning - $25.00pp

Stay 2 or more nights between 23 December 2018 – 6 January 2019 & get 10% off.
Terms & conditions:  Valid only for new bookings & must be booked direct with the Estate
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Christmas Party Packages – Option 1 - $310.00 per double

Saturday, 15 December 2018

Includes 1 night’s accommodation, buffet breakfast on Sunday Morning,

Berry’s Banquet – 3 Course Dinner plus Entertainment.
Coolangatta Estate Wine collected from our Wine Tasting Cellar. 
Noon Check-Out on Sunday.

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Christmas Party Packages – Option 2 - $315.00 per double

Saturday, 22 December 2018 - Galeforce

Includes 1 night’s accommodation, buffet breakfast on Sunday Morning,

3 Course Dinner & Band.
Coolangatta Estate Wine collected from our Wine Tasting Cellar. 
Noon Check-Out on Sunday.

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Summer, Song & Spit Roast Package - $290 per double

Available Saturday nights throughout January & February 2019

Includes 1 nights’ accommodation, full buffet breakfast, Entertainment & 2 course spit roast dinner also noon check-out on Sunday

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BOOKING CONDITIONS
Deposits are required to secure all bookings.
CHECK-IN: from 2.00pm.
CHECK-OUT: noon on Sundays, 10.00am all other days.

CANCELLATION POLICY
A minimum of 28 days notice is required to receive a refund (less 20% administration fee).
27 –15 days notice to receive a 50% refund.
14 days or less and the deposit is forfeited.

OTHER
All rooms include FREE WiFi.
Rooms are not serviced daily.
Any additional services requested will incur an additional cost of$25.00 per day.
Guest staying 4 or more nights receive complimentary room service on every fourth morning.
For single person accommodation please contact our reception.

PEAK SEASONS
December 24 to January 7, Good Friday to Easter Monday (inclusive) and all Public Holidays. Weekend Rates apply (meals optional).