What's On

Mother’s Day Lunch
Sunday, 13 May 2018
12noon Arrival & Meal Service 12.30pm



Crusty Bread


Choice of:

Char grilled sirloin with Coolangatta Estate red wine jus
served with potato galette & seasonal vegetables

Chicken breast fillet stuffed with spinach & ricotta wrapped in prosciutto
served with potato galette & roasted beetroot salad

Choice of:

Flourless Spanish chocolate cake served with raspberry coulis & cream

Passionfruit curd baked cheesecake served with cream

 $44.00 per person


Children’s Menu
Chicken Tenders, Chips & Salad
Ice cream & Rainbow Jelly

$19.00 per child (Under 12 Years)

*Any dietary requirements must be advised prior to the day.
*$10.00 per person deposit required on booking


Bush Christmas in July



Saturday 7th, 14th, 21st & 28th July 2018

Enjoy the Warmth of Coolangatta Estate’s Bush Themed Christmas in July. A Perfectly Unique Evening with Great Food & Live Aussie Entertainer Phil Dye.

Bar will Open at 6.00pm for you to Enjoy the Open Fire & Relax before the Start of the Evening.  Dinner 7pm        



Crusty Bread & Dip


Individual Bush Themed Taste Plate (5 items)


Traditional Christmas Dinner

Roast pork loin & turkey with seasonal vegetables & all the trimmings



Plum Pudding Bombe Alaska - flamed by the chef


Christmas Crackers & Lollies

Self - Serve Tea & Coffee

$78.00pp – Adult

$45.00per child (3-14 years)
Please note: no other dining options are available on the above evenings.
$10.00 deposit per person deposit required on booking.



#coolangattaestate on instagram