Triple cream brie topped with honey and walnuts, served with quince paste, dried fruit, olives, water crackers and lavosh.

Cellar Eats are now available daily from 11am at the cellar door.

Current Menu

Cellar Boards - $27 per board
Nowra Farmhouse Triple Cream Brie 200g

Build Your Own Board
Choose your own items from the cellar door fridge and shelves - individually priced.

Cellar Bites - $18 each
Truffled porcini mushroom arancini with garlic aioli**

Peking duck spring rolls with sweet chili sauce***

Beef meatballs with tomato relish

**vegan alternative available**
***vegetarian alternative available***

Triple cream brie wrapped in proscuito and topped with caramelized onions, served with tomato relish, rocket with a balsamic glaze, olives, water crackers and lavosh.

Terms, Conditions & Cancellation Policies CLICK HERE

We take the Responsible Service of Alcohol seriously. Under the Liquor Licensing Act it is against the law to sell or supply alcohol to, or to obtain liquor on behalf of, a person under the age of 18 years.

Liquor License No: 24003589